Restaurant Yong Tou Foo Chan Chan~~~

Usually people will go to Ampang to have Yong Tou Foo, but not many shops are open at nite (I think~!).

We managed to find 1 restaurant that sell Yong Tou Foo here in Manjalara, Kepong - Restaurant Yong Tou Foo Chan Chan. This restaurant is just beside Restaurant Seafood Soon Heong and opposite Restaurant Seafood Shiang Hee.


restaurant yong tou foo chan chan...

The restaurant is usually quite full house during dinner time. Almost all the tables were occupied.

The waiter passed us a list with many types of 'yong' stuffs - lady finger, chili, brinjal, bitter gourd (I hate the most), tou foo, fried foo chuk, fried wanton, etc......

list of food...

After we placed the order, only we noticed it is Rm1 per piece. Hhmm... RM1 per piece is consider expensive oh. From wat I noe, other stalls usually sell around RM0.70-RM0.80 per piece. Well, just wait til we see the size of the 'yong' stuffs den only we can decide whether will this be our first and last time visiting here. Haha~!!!

Besides the 'yong' stuffs, there are oso others dishes like assam fish, vinegar pork leg, hakka char yuk, etc......

Here comes our food......

assam kembong fish...


vinegar pork leg...


brinjal & fried foo chuk...


dumpling soup...


all the 'yong' stuffs...

The size of each 'yong' stuffs are quite big, worth the money. But... to me, the soup is abit too salty. I drank quite alot of water that nite... Overall I can say... We will come back again. Hehe~!!!

Restaurant Yong Tou Foo Chan Chan

69 Jalan 11/62A

Bandar Manjalara Kepong

52200 Kuala Lumpur

Tel: +603 6275 9113

16 Hours Working~~~

GUESS WAT~!!! Is 1:10pm and Im stil in my office.

The worse part is... I started working at 11pm last nite and my shift supposed to end at 8:30am. So unlucky me... There's an ISO training tat I need to attend and is from 9am til 3pm, rite after my shift. AND... My next shift starting at 11pm again later tonite. *pengsan*

I noe I noe... Im in office for more than 15 hours~!!! But wat to do... Is ISO training leh~!!! I wil have a cert after the training. No choice la... Economy not good... Wanna get a job oso hard... Better prepare myself with more experience n knowledge only can 'fight' with those graduates coming out soon mar....

Being SO smart... I went up to HR and request for an extra leave as I've work 2 shift in 1 day. And... He agreed~!!! Yeah~!!! Extra 1 day leave for me........

Just finish my lunch and my eyes oredi 3/4 close... HELP~!!!!!! Turn the time to 3pm PLZ~!!!!!!

Need Ur Hug~~~

For My Baby~~~

Restaurant LYJ Sdn Bhd~~~

Anyone knows wat's a 'pun-choi' (盆菜)???

Well... Is actually a BIG dish where there are quite a few of different dishes inside. Dun understand??? Dun worry... I reacted the same way too when I heard about this 'pun-choi'. So, since my grandmother is here and her had juz past, we decided to go for 'pun-choi' to celebrate their belated birthday.

We went to this famous (tat's wat my cousin said la) restaurant called Restaurant LYJ Sdn Bhd. We have to place and order for the 'pun-choi' at least 1-2 days before bcoz this restaurant is too famous tat everyday it will be packed with people...


restaurant LYJ sdn bhd...


packed with people...

The restaurant is packed with people. Beside having 'pun-choi', there are other dishes which are also the restaurant's speciality.

We waited for... erm... around 20 minutes... and... *ta da*... Here comes our 'pun-choi'~!

Let me list down all the different variety of ingredient in this 'pun-choi'...

1) 1/2 Fat kampung chicken '菜园肥鸡'

2) 1/2 Roast duck '脆皮烧鸭'

3) 12 Salt & pepper prawns '椒盐大虾'

4) 1 Fish stuffed with mince meat '家乡釀马友鱼'

5) Sea cucumber '海参'

6) Steam pork slice '卤花肉'

7) Fish bladder '鱼漂'

8) Small abalone '珍珠鲍贝'

9) Chicken feet '鸡脚'

10) Pork leg '猪脚'

11) Japanese vermicelli '日本芋丝'

12) Mushrooms '冬菇'

13) White mushrooms '白靈菇'

Dun laugh~!!! I know my translation for the dishes abit cacat... Is too hard to translate la...

'pun-choi'...

This 'pun-choi' is enough for 10-12 person and it costs Rm238 for this basic 'pun-choi'.

There's another special 'pun-choi' which costs RM480 which include dried oyster & pork-ribs '釀蠔士及南乳排骨', Australia abalone '澳洲车轮鲍鱼', scallops '澳洲带子', and shark-fins '桂花翅'.

steam pork slice '卤花肉'...

There are 18 of us. But we only ordered 1 'pun-choi' and the other table ordered few dishes...

fried vegetables...


vegetable with mushrooms...


pork-ribs...


pork leg...


tofu...


claypot fish...

My mother use to tell me the food she eats when she was young... One of it that I remembered the most is noodle/rice mixed with pork oil '猪油捞面/猪油捞饭'. After tasted it tat nite, I totally understand why my mum and uncle can have 3-4 bowls of rice with just pork oil. Is so delicious... *yumm yumm*

noodle with pork oil '猪油捞面'...


rice with pork oil '猪油捞饭''...

After dinner, they served us with some fresh fruits...

fruits...

Time for photo and cake cutting session...


cousins with my grandmother...


all grandchildren (actually half of it only) with my grandmother...

After the dinner, all of us are so full... And poor me... Stil have to go work tat nite... *sob sob*

To me, 'pun-choi' is a dish that you tried it once, you wont wanna tried it again or maybe within 6 months. Why??? Well... Is not tat 'pun-choi' is not delicious. Is just tat... You mix everything together, it will become so oily... Plus all the chicken/duck/pork meat... OMG~!!! High cholesterol~!!!!!!

Restaurant LYJ Sdn Bhd

PT 11, Jalan Perkhidmatan,

Kampung Baru

47000 Sungai Buloh

Selangor Darul Ehsan

Tel/Fax: +603 6140 2678

Caffe 1920~~~

My baby has been away for a week... So last nite we decided to go pak toh and have our 'candle light' dinner at caffe 1920. Haha~!!! No candle oso... :-p

caffe 1920...

We went to the 1 UTAMA outlet (old wing)...

caffe 1920 in 1 UTAMA...

Appetizer... cream of mushroom soup (RM8). Well, we dun really like the soup here.


cream of mushroom soup...

My baby order Vongole (starter-RM14.50). Spaghetti with olive oil, garlic, clams & chili. The clams are quite fresh. *yumm yumm*

vongole...

As for me, I ordered the Piccante (starter-RM15.50). Penne, turkey ham & beef bacon in a spicy cream sauce. To be honest, is not spicy at all. I have to add chili flasks to make me tastier. Hehe~!

piccante...

Drinks...


fizzy passion fruit & peach tea...

We wanted to have some desserts... but meal + drinks = stomach FULL~!!! So nex time pa...

I remember dining in The Curve outlet and we find the quality of the food is much better compared to the one we tried last nite.

1 UTAMA outlet
Lot S65, 2nd floor
1 Utama Shopping Center (old wong)
Bandar Utama
47800 Petaling Jaya, Selangor
Tel: +603 7726 8010

Happy Birthday My Brother~~~

~~~ HAPPY BIRTHDAY MY DEAR BROTHER ~~~

......MAY ALL YOUR WISHES COME TRUE......

My Baby Doggie (18SX)~~~

-SUNDAY 09:15AM-

SHOO SHOO~~~!!! Dun la disturb. Im sleeping here~~~

-SUNDAY 09:30AM-

COME ON~~~!!! Give me more, Babe~!!!

Hahaha~!!! My baby doggie so cute...

Love My Baby~~~

My last nite shift for the week...

Is 6am now... & I juz came back from sneaking out to Macdonalds to have breakfast with my baby.

My baby have company trip to Langkawi tomorrow and I wont be seeing him for 3 days. *sob sob* He just came back from Penang yesterday and he's going away again soon...

Because of tat, my baby decided NOT to sleep and come all the way to have early breakfast with me. Oh... So sweet of him...

My baby make me love him more & more...

My baby make me crazy over him more & more...

I gonna miss u baby...

^.^ I LOVE U... BABY~~~

Blank~~~

Running out of idea wat to blog about tis week...

My turn to work nite shift... As usual, my up-side-down time make me feel tired.

Back home... eat... sleep... eat... work... How long more do I have to go thru tis???

To be honest, I wanna quit my job. I cant stand the stress anymore. But... I cant jus leave like tat. There's no new job for me yet. Who gonna support my family??? Who gonna support me???

Haih... Life isnt tat simple and easy anymore...

Trip to Krabi - In the Resort~~~

Opps...~!!! Almost forgot bout my Krabi trip...

Here are some of the resort photos I took...

main entrance...


big 'gong'...


'CHUAN' spa...


lobby...


lobby...


me enjoying de nite view...


some batik paintings...


library...


mini theater...

To be continue...

Haagen Dazs~~~

OMG~! I almost forgot Ive a Haagen Dazs RM50 voucher... And the expiry date is on 31.10.2008...

voucher from Bonuslink...

So, by the time my baby is free, my sister is free and of coz Im free... Is oredi 31.10.2008, 9:30pm at nite.

We drove all de way (20 mins journey) to Sunway Pyramid outlet. Yea I noe. There's 1 outlet in 1 UTAMA but... is close for renovation. This outlet is the only 1 tat opens til 10:30pm. If not, sayang la my RM50 voucher...

Sunway Pyramid outlet...

Even thou is late but the waiter still welcome us with a big smile.

Looking at the menu. Waa...... This is the 1st time me having Haagen Diaz. There are too many varieties to choose. HELP~!!! After struggling for 10 mins, me and sis finally made up our minds and each order a type to try.

Mine is the Flower Blossom. Six indulgent mini scoops of Haagen-Dazs ice cream filling up a crispy flower-shaped waffle. *yumm yumm*


flower blossom...

My sister ordered Brownie Explosion. A decadent chocolate brownie, served with scoops of chocolate midnight cookies and cookies and cream ice cream, draped in indulgent chocolate sauce. *yumm yumm*


brownie explosion...

Baby ordered Ice Cappuccino.

ice cappuccino...

Well, the bill end up to me RM80 plus, which means we have to chip in another RM30 plus together with the RM50 voucher. Hhmm... It might be abit expensive but... Once in awhile... must ENJOY~!!! Haha...

I wonder when wil be the 2nd time me stepping into Haagen Dazs???